An event cannot be called a true success unless the food and drink was wonderful too. That is why we continuously challenge ourselves to keep surprising you with delicious, creative, affordable catering.
We keep abreast of all current trends and invest a lot of time and effort in food innovation, resulting in new flavours and extraordinary ways of displaying food. Watch our video and get inspired.
We will realise your wildest dreams with our custom catering. A square full of food trucks serving a dozen different dishes? Or fancy Gin Tonics, shaken but not stirred live next to the equally fancy oyster bar? Our chef and our experienced kitchen team would love to take on the challenge and create a delicious catering concept in collaboration with you.
Cream cheese injected into Spanish tostados live using a caulking gun, or test tubes full of gazpacho… Our creative kitchen team is constantly coming up with new ways to serve food and drink in a creative, industrial manner. For example, we serve our chicken meatballs in an oil drum and our sandwiches enter the lunchroom by way of Stuart the Food Train.
Homegrown products are the most delicious, and moreover, they are better for the environment. DeFabrique limits its so-called food miles by buying from local (organic) suppliers.